Slow Cooker Cheesy Bacon Ranch Potatoes

Slow Cooker Cheesy Bacon Ranch Potatoes

A must try recipe !! This Easy Crock Pot Cheesy Bacon Ranch Potatoes recipe makes a delicious side dish that your entire family will love. The best part is that it’s made with only a few simple ingredients. Need I say more?


– 6 slices bacon

– 3 pounds red potatoes, chopped

– 1 1/2 cups shredded cheddar cheese, divided

– 1 tablespoon Ranch Seasoning and Salad Dressing Mix

– 2 tablespoons chopped chives


1. In the beginning, preheat your oven to 400 degrees, then line a baking sheet with aluminum foil.

2. Next, spread bacon in a single layer onto the prepared baking sheet then place into oven and bake for 12 to 14 minutes, or until brown and crispy. And please allow to cool before crumbling; set aside.

3. Okay now, you can line a slow cooker with aluminum foil, leaving enough to overhang to wrap the potatoes on top, and coat with nonstick spray. Aferwards, place a layer of potatoes evenly into the slow cooker, and then top with cheese, Ranch Seasoning and bacon, repeating 2 more times and reserving 1/2 cup cheese.

4. Once done, cover potatoes with aluminum foil and cook on low heat about 7 to -8 hours or high heat about 3 to 4 hours. Finally, sprinkle with remaining 1/2 cup cheese. Make sure to cover and cook for 1 to 2 minutes, or until melted.

5. Serve immediately, garnished with chives.

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